28 RECETAS TÍPICAS INGLESAS
Te invitamos a acompañar el encuentro entre el Manchester United y la Juventus por la UEFA Champions League a celebrarse en la ciudad de Manchester con estas 28 Recetas de la Cocina Inglesa en su idioma original para que disfrutes durante el juego.
1 SUMMER BERRY PUDDING
I’ve always been intrigued by the idea of Summer Pudding, a simple pudding made with stewed berries and bread. So when I had a glut of berries in the house yesterday I decided to give it a go.
2 ONE PERFECT BITE: SUMMER PUDDING
The colors of this pudding, especially when it is served with a mound of whipped cream, make it a perfect dessert for an upscale the 4th of July celebration. I do hope you’ll try this recipe. Those of you who like barely sweet and seasonal treats will be in heaven. Here’s Ina’s recipe.
De: oneperfectbite
3 PUDDING DE FRUTAS DE VERANO
Este pudding de frutas de verano o summer pudding tan vistoso y jugoso es un clásico británico.
De: marialunarillos
4 LOW SYN YORKSHIRE PUDDING WRAP
Yorkshire Pudding is the best thing to have with a Slimming World Sunday Roast, or even Low Syn Toad In The Hole! This Low Syn Yorkshire Pudding Wrap makes the perfect lunch, dinner or tea.
De: pinchofnom
5 GLUTEN-FREE YORKSHIRE PUDDING
THE IDEAL ACCOMPANIMENT FOR A SUNDAY ROAST.
De: jamieoliver
6 YORKSHIRE PUDDING
So, what is Yorkshire Pudding?
I have had at least 10 people asking me that same question, so to answer to you all, it is almost the same as popovers. The popover is an American version of Yorkshire pudding. The Yorkshire pudding has been a staple of British households since the 17th century, and of course, loved across the world.
7 EASY WARN APPLE SCONES FILLED WITH CINNAMON, SWEET APPLES AND TOPPED WITH CARAMEL
Homemade apple cinnamon scones with crunchy tops, warm centers, and caramel drizzles. H-e-a-v-e-n.
8 GINGERBREAD SCONES
Combine flour, brown sugar, baking powder, ginger, baking soda, salt and cinnamon. Cut in butter until mixture resembles coarse crumbs; set aside. Combine the molasses, milk and egg yolk until smooth; stir into the flour mixture just until moistened. Turn the dough onto a floured surface; knead gently 6-8 times. Pat into an 8 inch circle; cut into 8 wedges and place 1 inch apart on a greased baking sheet. Beat egg white until frothy; brush over scones. Sprinkle with sugar. Bake at 400° for 12-15 minutes or until golden brown. Remove from pan to wire rack. Serve warm and enjoy!
9 FRAGRANT ORANGE ENGLISH SCONES
When I started my tea blog last year, it seemed obvious that scones should be at the top of my tea recipes list. After all, there isn’t any treat around as quintessentially tea-time related as the classic English Scone.
De: thirstyfortea
10 MY GO-TO SCONE RECIPE
My go-to scone recipe filled with blueberries and topped with sweet and tangy lemon glaze.
11 CINNAMON CHIP SCONES
These cinnamon chip buttermilk scones are tender, buttery and perfect, plus, the base scone recipe can be used for endless scone possibilities!
De: melskitchencafe
12 BACON-CHEDDAR-CHIVE SCONES RECIPE
We usually think of scones as sweet, not savory. But these rich, tender scones are packed with chunks of cheddar cheese and diced bacon, and accented with fresh chives. Serve them with soup or a salad for a satisfying meal.
De: kingarthurflour
13 ROSEMARY AND GARLIC ROAST BEEF
A great dish to serve at your holiday party is this Rosemary and Garlic Roast Beef. Tim and I had it for Thanksgiving since we had the turkey I made for the blog a few days before T-day and I know we’ll be having turkey for Christmas. So it was a great way to spice things up a bit.
De: oliviascuisine
14 DELICIOUS ROASTED BEEF SANDWICH RECIPE WITH HORSERADISH CREAM
Roast Beef Sandwich Recipe with Horseradish Cream – This roast beef sandwich is absolutely loaded up with flavor, from the thinly sliced roast beef, to the roasted potatoes, to the horseradish cream, if you want delicious, then this is the sandwich for you.
De: billyparisi
15 PREPARING MY PERFECT ROASTBEEF FOR XMAS
Suelen decir que mas vale tarde que nunca y así lo creo yo. Un pelín tarde, pero como no podía ser de otra manera, tambien comparto con todos vosotros mi propuesta de este año para la comida de Navidad. Un señor Roastbeef con verduras y patatas rustidas, que está para saltar la boina.
De: sweetandsour
16 SLOW COOKER «MELT IN YOUR MOUTH» POT ROAST
There’s nothing quite like sitting down to a hearty, slow cooked dinner at day’s end. And, it’s even better when that dinner is pot roast with all the trimmings. This recipe has proven to produce thee best pot roast I’ve ever made. Every component is pure perfection. The meat is juicy and fall-apart tender, vegetables are cooked just right and are full of flavor. The seasonings are simply spot on and the broth yields a fabulous gravy-like sauce that is divine when poured over everything prior to serving.
De: joyouslydomestic
17 VEGAN MUSHROOM WELLINGTON
The secret to a deliciously juicy yet flaky Mushroom Wellington is to pat everything dry and make sure it is completely cold before wrapping it in your vegan puff pastry.
18 HOW TO EASILY MAKE BEEF WELLINGTON
Get your hands on this recipe for an easier version of beef Wellington. Yes, it is different that the original, but it is still so delicious.
19 MINI BEEF WELLINGTON RECIPE
Do you ever find yourself obsessed with TV shows? It happens to me a lot, especially if I have the self-restraint to wait until a show is completed so I can binge watch. There’s something so satisfying about clicking next episode over and over again until you’ve reached the conclusion.
De: iamafoodblog
20 KALE & CHEDDAR BUBBLE & SQUEAK
You can use leftovers to make this bubble and squeak, but it is good enough to make from scratch.
De: tinnedtomatoes
21 BAKED BUBBLE AND SQUEAK PATTY
I have an obsession with roast dinners. They’re not just for Sundays or special occasions in my house, it’s quite a regular meal. And when I do make a roast, I always make more than I need – that way I get to enjoy these bubble and squeak cakes the next day!
22 HERBED BEEF PASTIES WITH CARROT AND PARSNIP RECIPE
If you’ve never had pasties, they’re basically hand-held meat pies. As the story goes, they were a hearty, portable, and cheap lunch for mine workers in Cornwall. The first time I had pasties was in London, so I was lucky to get to enjoy authentic Cornish pasties. I sampled a traditional pasty with beef, potato, and onion simply seasoned with salt and pepper in a gorgeously golden pastry, but I also tried a couple modern flavors: a Chicken Tikka Masala Pasty, as well as a bite of my friend’s Philly Cheesesteak Pasty. As you can imagine, no matter the filling, pasties are wonderful comfort food.
De: anediblemosaic
23 CORNISH MINERS PASTIES
Miners would’ve carried these in a lunch pail (wrapped in a dishtowel!) — we serve ‘em on plates and slather on the gravy AFTER cutting them open to release the steam & heat; the crust is especially delish with the gravy!
De: geniuskitchen
24 BANGERS AND MASH ONION GRAVY
Bangers and Mash is a delicious traditional British dish of sausage (bangers) and mashed potatoes (mash). The sausages used can be made of pork, beef or a peppery Cumberland type. Often times the dish is served with onion gravy, fried onions, baked beans and/or peas. This dish is iconic of British working-class dishes and it is ubiquitous to British and Irish pubs around the world.
De: spiciefoodie
25 BANGERS AND MASH
Delicious Bangers and Mash with Onion Gravy, with sour cream mashed potatoes. An easy onion and mustard gravy and a great weeknight meal!
26 FISH AND CHIPS WITH PEA PURÉE AND TARTARE SAUCE
Sometimes, only comfort food will do. Cold autumn weekends call for a fish-and-chip supper.
De: the-pool
27 FISH & CHIPS
Continua il mio spettacolare soggiorno nel Cilento, presto pubblicherò delle belle foto…non vedo l’ora!! Per il momento gustatevi questa ricetta, un must dei paesi anglosassoni, uno dei comfort food più conosciuti ed amati al mondo…siori e siori…rrrrrr…rrrrullo di tamburi…solo per voiiiii….fish&chips!!! Evvivaaaa! Ma quanto è buono??? Ok, un’ultima raccomandazione, la birra, non dimenticate la birra!!! Ho anche storie di birra da raccontarvi ma non vi anticipo nulla, vi lascio la ricetta e scappo!!! Bye bye!
De: ilgattoghiotto
28 GOLDEN DELICIOUS STEAK AND KIDNEY PIE
Steak and kidney pie is traditionally a British pie with filling that is slow cooked for a long time to yield a rich gravy with very tender, juicy meat. It is comfort food that truly comforts, in fact, if you are into comfort eating, stay away from steak and kidney pie, seriously it is addictive.
De: thepretentchef
